Market guide
What this label needs before it goes on pack.
This guide is written for product, operations, QA, and regulatory teams who need the practical shape of a Gulf & GCC nutrition label.
One region, shared standards
GCC countries (Saudi Arabia, UAE, Kuwait, Qatar, Bahrain, Oman) align packaged-food labelling on GSO technical regulations from the GCC Standardization Organization — notably GSO 9 (labelling of prepackaged foodstuffs) and GSO 2233 (nutritional labelling requirements).
Key points teams need to plan for:
- Arabic is mandatory. Labels are Arabic-first or bilingual Arabic/English; stickers are tightly controlled in several member states.
- A nutrition declaration covering energy and core nutrients (protein, carbohydrate, sugars, fat, saturated fat, sodium/salt depending on the standard's edition and product category).
- Allergen labelling, date marking (production and expiry), storage conditions, and country of origin.
Member states add their own layer
National authorities — SFDA in Saudi Arabia, MOIAT and municipalities in the UAE — adopt and sometimes extend GSO requirements. If you sell in multiple Gulf markets, treat GSO as the baseline and check national additions per market.
How FCOS helps
FCOS supports Gulf & GCC as a market target, including Arabic text rendering on label outputs, so your team can keep one source of nutrition data and export market-ready PDFs.
This overview is general guidance, not legal advice. Final compliance always depends on your product and jurisdiction — confirm requirements with your regulatory counsel.